MENU

Come to Happy Hour!
HAPPY HOUR 4:30pm to 6pm on House Wine, Well Cocktails and 1/2 Off Pizza! (Bar Only!)

 

PLEASE FIND OUR NEW $25 MENU

BELOW OUR REGULAR MENU AT BOTTOM!

(For Pickup or Delivery Only - 4:30-8:30pm) 

 ANTIPASTI

 

FRITTURA DI CALAMARETTI $15

Fried calamari with zucchini and spicy tomato sauce

TORRE DI MELANZANE $15

Traditional eggplant parmigiana with mozzarella, parmesan and tomato sauce

CARPACCIO DI MANZO $15

Carpaccio of beef tenderloin with arugula, oil and lemon dressing and shaved parmesan

SALMONE AFFUMICATO $14

Smoked salmon served with red onions, capers and toast

CLAMS OREGANATE $18

Tender clams topped with herbs and breadcrumbs

PROSCIUTTO CON MELONE $15

Imported Parma prosciutto with melon      

GAMBERI OREGANTE $19

Jumbo Shrimp topped with herbs and breadcrumbs 

MEDAGLIONI DI GRANCHIO $20

Maryland jumbo lump crab cakes, served on bed of organic mixed greens

 

INSALATE

MISTA $8

Organic mixed green salad, fresh tomato with balsamic vinaigrette dressing

CESARE $8

Hearts of romaine, croutons, parmesan shavings with caesar dressing

WEDGE $11

Iceberg wedge, tomatoes, bacon with crumbled blue cheese dressing

CHOPPED $14

Chopped organic mixed greens, hard-boiled egg, chick peas, bacon, blue cheese, toasted almonds, tomatoes with balsamic vinaigrette dressing

CAPRESE $13

Fresh mozzarella, fresh tomato, basil with balsamic vinegar fig glaze

AVOCADO $14

Avocado, organic mixed greens, fresh mozzarella, roasted peppers with balsamic vinaigrette dressing         

ARUGULA $14

Arugula, fennel, shaved parmesan, marinated diced tomatoes with balsamic vinaigrette dressing

(Add chicken $ 5 . 50 , shrimp $ 9 . 00 , salmon $ 5 . 50 or steak $ 7 . 00 )

         

 

20% gratuity will be added to parties of 8 of more

 

ZUPPE

 

PASTA E FAGIOLI $8                      ZUPPE DEL GIORNO $8

Tuscan white bean soup with pasta ditalini              Soup of the day

 

PASTA

 

PENNE OR SPAGHETTI POMODORO $19

Fresh daily made tomato sauce

RIGATONI BOLOGNESE $22

Bolognese style creamy tomato meat sauce        

 CACIO E PEPE $19

Linguine with pecorino romano, butter and fresh cracked pepper

RIGATONI GENOVESE $22

Tossed with a sauce of veal and beef

PENNE ALLA VODKA $22

Vodka tomato sauce

PAPPARDELLE ALMAFI $23

Roasted eggplant, light tomato cream sauce, fresh mozzarella and basil

TORTELLINI ALLA PANNA $22

Cheese tortellini, peas, ham in panna sauce

PAPPARDELLE PORCINI $23

Porcini mushrooms in a truffle oil sauce

RAVIOLI ALLA BOLOGNESE $22

Cheese ravioli in creamy tomato meat sauce

GNOCCHI SORRENTINA $23

Fresh mozzarella and tomato sauce

MELANZANE ALLA PARMIGIANA $24

Eggplant parmigiana with spaghetti tomato sauce and basil

LINGUINI ALLE VONGOLE $24

Clams, garlic and olive oil in a red or white sauce

SHRIMP FRADIAVOLO $27

Jumbo shrimp in a spicy tomato sauce over linguine

PESCATORE $29

Clams, jumbo shrimp, calamari in a light tomato sauce over linguine

ORECCHIETTE BARESE $24

Ear shaped pasta with broccoli rabe and sausage         

CARBONARA $22

Imported Parma pancetta, onion and egg yolk with parmesan cheese

RISOTTO AI FRUTTI DI MARE $28

Clams, jumbo shrimp and calamari in a light tomato sauce

RISOTTO PORCINI $25

Porcini mushroom and truffle-oil sauce

 

(Add chicken $5.50, shrimp $9.00 or salmon $5.50)

**All pasta are made with Durum flour

 

PESCI

 

SALMONE $29*

Almond crusted Scottish salmon in an orange reduction

DENTICE MANIER $29*

Fresh Red Snapper with artichoke hearts in a white wine sauce

BRANZINO MARECHIARO $29*

Baked fillet of Branzino with garlic, fresh tomatoes, white wine and garnished with clams

MEDAGLIONI DI GRANCHIO $29*

Maryland jumbo lump crab cakes tossed with house spices

*served with starch and vegetable of the day

 

CARNI

 

(Chicken is cage free, no antibiotics and fed vegetarian diet)

 

POLLO ALLA RAMONA $24*

Chicken breast sautéed with garlic, capers, roasted red and yellow peppers, kalamati olives with a touch of brandy

POLLO SORRENTINA $24*

Pan seared chicken breast topped with eggplant, mozzarella cheese in a light tomato sauce        

 POLLO FRANCAISE $24*

Chicken breast sautéed in a lemon, butter and white wine sauce

POLLO ALLA FIORENTINA $24*

Pan seared chicken breast topped with mozzarella cheese on a bed of spinach in a light cream sauce

BATTUTA DI POLLO $23*

Grilled chicken breast topped with mixed organic green salad and shaved parmesan

PORK CHOP $29*

Hatfield pork chop pan seared and topped with a light cream champagne mushroom sauce

SKIRT STEAK $24*

Marinated outside skirt steak with pesto sauce

SCALOPPINE DI VITELLO AL LIMONE $27*

Dutch Veal scaloppini in a white wine, lemon and caper sauce         

SCALOPPINE SALTIMBOCCA $29*

Dutch Veal scaloppini stuffed with imported Parma prosciutto and sage sautéed in a light cream demi glaze

and topped with mozzarella cheese

*served with starch and vegetable of the day

 

COTOLETA DI VITELLO ALLA PARMIGIANA $33

Pounded and breaded Dutch veal chop parmigiana style with spaghetti and tomato basil sauce COTOLETA DI VITELLO

 

COTOLETA DI VITELLO ALLA MILANESE $32

Pounded and breaded Dutch veal chop with arugula salad topped with marinated diced tomatoes

 

CONTORI

BROCCOLI RABE $9                                       ASPARAGI GRATINATI $9

      MEATBALLS $9                                    SAUTEED PEAS WITH ONIONS $9

 

 

 

PIZZA

Napolitan is a personal 12” thin crust pizza

 

MARGHERITA $12

Combination of fresh plum tomatoes, fresh basil, creamy mozzarella and touch of grated cheese

PEPPERONI $14

Traditional American pizza topped with plum tomato sauce, creamy mozzarella and pepperoni

ROMANA $15

Country style with plum tomato sauce, creamy mozzarella, sundried tomatoes, ham, black olives and fresh basil

ARUGULA $14

Arugula marinated with imported extra virgin olive oil, diced plum tomatoes, black olives, sautéed onions and grated cheese

VEGETALI  $14

Garden fresh vegetables of roasted eggplant, zucchini, yellow squash, diced fresh plum tomatoes, sautéed onions, roasted red and yellow peppers and creamy mozzarella

FUNGHI $14

White mushrooms, diced plum tomatoes and creamy mozzarella

CONTADINA $15

Sweet Italian Sausage, roasted and yellow peppers, sautéed onions, plum tomato sauce and creamy mozzarella

POLLO PESTO $14

Pesto sauce, chicken and creamy mozzarella

CARBONARA $14

Sautéed pancetta and onions and creamy mozzarella

BOLOGNESE $14

Fresh tomato sauce, creamy mozzarella and topped with Bolognese sauce

 

 

 

 

 

**Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase risk of food-borne illness, especially if you have a medical condition.

- NEW $25 MENU -

For Takeout & Curbside Service
or Delivery Through Delivery Dudes!

 

 

INSALATE E ZUPPE

(CHOICE OF ONE)

 

MISTA SM

Organic mixed green salad, fresh tomato with balsamic vinaigrette dressing

CESARE SM

Hearts of romaine, croutons, parmesan shavings with caesar dressing

PASTA E FAGIOLI SM

Tuscan white bean soup with pasta ditalini

ZUPPE DEL GIORNO SM

Soup of the day

 

ENTRÉE

(CHOICE OF ONE)

 

PASTA

 

PENNE OR SPAGHETTI POMODORO SM

Fresh daily made tomato sauce

(Available with meatball)

RIGATONI ALLA BOLOGNESE SM

Bolognese style creamy tomato meat sauce

RIGATONI ALLA GENOVESE SM

Tossed with a sauce of veal and beef

PENNE ALLA VODKA SM

Vodka tomato sauce

RAVIOLI ALLA BOLOGNESE or POMODORO SM

Cheese Ravioli topped with pomodoro sauce or bolognese style creamy tomato meat sauce

PAPPARDELLE AMALFI SM

Roasted eggplant, light tomato cream sauce, fresh mozzarella and basil

MELANZANE ALLA PARMIGIANA

Eggplant parmigiana with spaghetti pomodoro

 

PESCI

 

SOLE FRANCAISE SM

Sautéed in a lemon, butter and white wine

 

CARNI

(Chicken is cage free, no antibiotics and fed vegetarian diet)

 

POLLO ALLA RAMONA* SM

Chicken breast sautéed with garlic, capers, roasted red and yellow peppers, kalamati olives

with a touch of brandy

POLLO ALLA SORRENTINA* SM

Pan seared chicken breast topped with eggplant, mozzarella cheese in a light tomato sauce

POLLO ALLA FIORENTINA*

Pan seared chicken breast topped with mozzarella cheese on a bed of spinach in a light cream sauce

BATTUTA DI POLLO*SM

Grilled chicken breast topped with mixed organic green salad and shaved parmesan

POLLO ALLA MILANESE* SM

Breaded chicken breast topped with arugula salad and marinated diced tomatoes

PORK CHOP* SM

Hatfield pork chop pan seared and topped with a light cream champagne mushroom sauce

*served with starch and vegetable of the day

SAUSAGE AND PEPPERS SM

Sweet Italian sausage sautéed with red and yellow peppers and onions with spaghetti pomodoro

POLLO ALLA PARMIGIANA SM

Breaded chicken breast parmigiana with spaghetti pomodoro

POLLO ALLA PIZZAIOLA SM

 Chicken breast sautéed with tomato, capers, garlic, oregano and wine with spaghetti pomodoro

 

 

Franco Italian Bistro Logo
Location
Address
10160 Forest Hill Blvd, Suite 130
Wellington, FL 33414

Contact Us

561-615-1551

info@francoitalianbistro.com

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© 2017 by Franco Italian Bistro

Hours
WINTER
Monday - Sunday 4:30pm - 10pm
Happy Hour 4:30-6pm (Bar Only)